6x Louis Cheze Syrah 2013



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12.5% vol - 125 Calories per 125ml glass

Last week, we asked one of our most experienced wine suppliers to give us an example of a really good value all-round restaurant wine, something rock solid that lots of restaurants agree on. The answer was simple:

"They all trust Louis Cheze".

And it’s true, Louis Cheze wines, from the Northern Côtes du Rhône, can be found at a large number of London’s most high profile leading restaurant wine lists - Jason Atherton’s Michelin-starred Social Eating House, Gordon Ramsay’s Maze, Quaglino’s, Corrigan’s Mayfair, Hawksmoor, Clos Maggiore, La Pont de la Tour, the list is endless. And for good reason - experienced sommeliers need wines they can trust to perform under the spotlight in some of the most critical guests on earth, and Louis Cheze makes wine that consistently meet these demands.

This 2013 Louis Cheze Syrah is a perfect example of all of these qualities. 

A perfect summer outdoor red for barbecues and parties, its violet, pepper and leather aromas coping very well with spicy grilled meats and fish.

Drink now or within 3 years.

Currently found on the list at Daniel Doherty’s superb Duck & Waffle in the City (priced at £45 per bottle) and also paired with the Lamb on the Gauthier Soho Spring A La Carte menu.


Gauthier Wines can offer you Louis Cheze Syrah 2013 for £13.17 per bottle.

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