6x Chateau Cabezac 'Cuvée Alice' 2013



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A blend of Grenache Blanc, Maccabeu, Vermentino and Roussanne, Cuvée Alice 2013 is pale yellow with silvery reflections, the nose expresses lemon aromas with notes of aniseed whilst the palate is soft, round and pleasantly fresh.

Cuvée Alice 2013 is currently paired with the Thin tomato ravioli, lobster, clam and lemon grass dish on the Gauthier Soho summer menu. It is also delightful with monkfish in sauce.

Cuvée Alice 2013 was 'Commended' at the 2015 Decanter World Wine Awards.


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